Christian Photographers Community
Recipes, Links and Information => Members' Recipes Recipes Index => Desserts and Cakes => Topic started by: Pat on May 23, 2003, 03:07:53 PM
Originally posted by Etta Sue...
Chocolate Frosting
6 tbsp. Margarine (soft)
3/4 C. Cocoa
3½ C. Powdered Sugar
6-7 tbsp Milk
1 tsp. Vanilla
Add cocoa & powdered sugar to margarine alternately with milk. Beat until spreading consistency. Add vanilla and frost cake.
Pat:
This is what I make most of the time only I add lots of butter instead.
Ruth