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Marilyn's Apricot Cream Cheese Ice Cream

Started by Marilyn, April 12, 2003, 12:51:46 PM

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Marilyn

Apricot Cream Cheese Ice Cream

1 8 oz. pkg Cream Cheese softened
     enought to be able to stir it.
1 can sweetened condensed milk
1 pint heavy whipping cream
1 cup plain yogurt
1 12 oz. can (#303) apricots drained and
  chopped.
       
Place all ingredients in a bowl ( I used my 9 in 1 Kitchen Machine) stirring with the ice cream paddle. (Mine is hand cranked). Place bowl in freezer, Take out in 1 hour and stir again, doing this 4 times. Either cover bowl or put in a plastic container with a lid and freeze.

I made up this recipe my self. So It's "Marilyn's apricot Cream Cheese Ice Cream Recipe"
You got it here first.
;D
"Good people take care of their animals, but even the kindest acts of the wicked are cruel" Prov. 12:10
Click for North Bend, Oregon Forecast" border="0" height="100" width="150        My Website

Etta Sue

This sound yummy, Marilyn!  Sounds like something Mom used to made and put it into ice cube trays without the dividers.  Then would freeze it and whip it and freeze it and whip it.  Really good!!!




Marilyn

Melt in your mouth Good. Etta Sue. This is one of those things that tastes like MORE> MORE>MORE

Marilyn


"Good people take care of their animals, but even the kindest acts of the wicked are cruel" Prov. 12:10
Click for North Bend, Oregon Forecast" border="0" height="100" width="150        My Website

davejohn18

                 Thanks for sharing your own recipe in Apricot Cream Cheese Ice Cream.



_________________
Manitowoc Ice Machine

gazzab

Sure sounds nice - but then i do have a sweet tooth

JudyB

Yes so do I have a sweet tooth.  Sounds wonderful!